We are passionate about cooking

Born and raised in Nagpur, the geographical center of India, we grew up relishing Varhadi cuisine, in and around Central India. We have always longed for that authentic Indian cuisine here in the States, and this desire led us to start preparing some of our favorite recipes. Saoji cuisine is native to the weaver community of central India. It is known for its hot and spicy non-vegetarian delicacies. It took us a couple of years to recreate the taste, and our friends helped us fine tune it. We aim to bring back the old-world cooking styles, and serve up fresh cooked food to your doorsteps, without compromising on quality at our Indian restaurant and bar in Iselin.